Had the can of chicken noodle soup - barely made a dent. As in, soup doesn’t feel like food. So just finished a can of tomato soup. I’m sure I will pay for this in the morning and feel extra meh from the extra sodium I don’t need.
I used to have this issue till I started giving canned soup “body”…Frozen Spinach, Sliced Zucchini..any veg that heats fast from frozen and takes on flavor quick.
